Sort by
"this is classic Sancerre, .... Benchmark stuff." Sarah Ahmed, The Wine Detective
Blue Gold - 2010 Sydney International Wine Show, 95 points Bob Campbell MW
A vibrant example of Sauvignon Blanc showing a glorious medley of ripe aromas - passionfruit, persimmon, pear, honeysuckle and a hint of ruby grapefruit. It is rich and finely textured, with great drive through the palate.
"Serious wine; pretty dry and with excellent spine and mineral characters in the backdrop."
"seamlessly crafted masterpiece with a glorious decade in front of it."
Tyson Stelzer
Brand new and very fresh.
The winery is named after a tiny place in a Scottish valley where the owners ancestors came from.
Derwent Estate is a family owned and operated wine business situated just 20 minutes North of Hobart - the largest city in Tasmania. Located at 42 degrees south latitude this is genuine Cool climate Viticulture. Tasmania is rapidly gaining a reputation as Australia’s premier Pinot Noir, Riesling and Sparkling wine producing area.
"The palate is blazing with energy, nervous acidity, flinty minerality" Mike Bennie, The Winefront.
Classy, concentrated Sauvignon Blanc. Bob Campbell.