98 Points- one of the highest Rated Pinot Noir this year!
"A glorious salute to the vintage, and the very best grapes from the estate" James Halliday
The Toolangi Pinots are all MV6 clone and matured in French oak, this with one-third each whole berry, whole bunch and crushed/destemmed, wild yeast open-fermented, matured for 18 months with 30% new oak. This takes a millisecond to imprint the bouquet and palate with its sheer intensity, complexity and length. Its siblings are very, very good (and very different), but this is in a league of its own. Spices and savoury, foresty notes are all important, but don't imperil the fruit. A glorious salute to the vintage, and the very best grapes from the estate. Rating 98. James Halliday